Anise - The Licorice Flavoured Spice

Anise, with its distinct licorice-like flavor, is a magical star shaped spice that has been used for centuries in cooking and traditional medicine. Not only does it add a unique taste to dishes, but it also boasts an array of health benefits.  

Watkins Organic Star Anise is the fruit of an evergreen tree originating in Southeastern China. Star Anise lends a subtly sweet licorice flavor to soups, broths, and braises. 
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Rich in antioxidants, anise helps boost the immune system and fight off inflammation. It is also known for its digestive properties, aiding in digestion and relieving bloating and gas. Additionally, anise is used as a natural remedy for coughs and colds due to its expectorant properties.
Whether it's sprinkled on baked goods, brewed into a tea, or added to savory dishes, anise is a versatile spice that can enhance both the flavor and health benefits of your meals. Next time you're in the kitchen, reach for some anise and experience its magic for yourself.

Anise is great in:

1. Coffee Cake
2. Sweet breads
3. Rolls
4. Cookies
5. Fruit Compote
6. Stewed Apples
7. Preserved Fruits
8. All Fruit Pie Fillings
9. Licorice Candies
10. Sweet Pickles
11. Beef Stew
12. Veal Stew
13. Cottage Cheese

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